ServSafe

N.C. residents 65 years or older are exempt from registration fees in some classes. Please ask when you register if your class is exempt.

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ServSafe

($65 + cost of book)
Learn to handle foods in a safe and sanitary manner. Upon completion, participants will receive a nationally recognized certification by the National Restaurant Association. ServSafe certification can add two points on the Health Inspection Grade. Students must attend all sessions in order to take the exam; no absences are allowed. Additional sections may be arranged for your business.
Asheboro
HOS3072A 21272 - 9A-5P, Sa, 4/21 & 4/28
HOS3072A 21273 - 9A-5P, F,Sa, 5/11 & 5/12
34875 - 9A-5P, F,Sa, 5/18-5/19
35327 - 9A-5P, F,Sa, 6/15-6/16
35329 - 9A-5P, Sa, 8/21-8/28
35331 - 9A-5P, ThF, 10/11-10/12
35332 - 9A-5P, ThF, 11/8-11/9