Foods

Cake Decorating for the Holiday Season

($45+)
Asheboro
xCSP4000BC 88315 6-9 pm, Th, 10/23-12/4, Edwards

Candies for the Holidays

($20 + $15 for supplies)
Archdale
xCSP4000BA 88278 9 am-1 pm, Sa, 12/6, Whitaker

Holiday Candy Making

($25 + supplies)
Just Desserts, Randleman
xCSP4000BA 88279 6-9 pm, M, 10/27-11/10, Ferguson, call for a list of supplies, 862-7980

Making Cobblers & Fried Pies

($20 + $10 for supplies)
Archdale
xCSP4000DW 88277 9 am-1 pm, Sa, 11/22, Whitaker

Making Delicious Casseroles & Sauces

($18)
Messiah Too, Archdale
xCSP4000FQ 88337 6:30-8:30 pm, T, 9/30-10/14, Green

Making Scrumptious Pot Pies

($20 + $10 for supplies)
Archdale
xCSP4000DX 88276 9 am-1 pm, Sa, 9/20, Whitaker

Catering: Cash from the Kitchen

Cake Decorating, Level I

($55 + supplies)
The fine art of cake decorating is a wonderful skill that you can use to impress your family and friends. A cake designed for a special occasion is always the centerpiece of the occasion. Unveil the artist inside you with this cake decorating class and possibly supplement your income. An overview of the various tools of the trade, demonstrations on how to turn your vision into reality, and plenty of hands-on decorating will be included. Supplies will be discussed at the first class session.
Just Desserts, Randleman
HOS4010B 88280 6-9 pm, M, 9/8-10/13, Ferguson, call for a list of supplies, 862-7980
Asheboro
HOS4010B 88203 6-9 pm, T, 9/23-11/11, Edwards
Archdale
HOS4010B 88334 6-9 pm, M, 9/29-11/17, Edwards

Dining Room Service I

($18)
Event planners, caterers, waiters, servers and even home entertainers will benefit from learning the proper methods of setting tables, silverware use and placement, and serving techniques. Included will be basic service, table and beverage service, greeting guests, and achieving exceptional customer service.
Messiah Too, Archdale
xCSP4000FP 88338 6:30-8:30 pm, T, 9/9-9/23, Green

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ServSafe

($55 + approx. $108 for text and test)
Learn to handle foods in a safe and sanitary manner. Upon completion, participants will receive a nationally recognized certification by the National Restaurant Association. ServSafe certification can add two points on the Health Inspection Grade. Students must attend all sessions in order to take the exam; no absences are allowed. Additional sections may be arranged for your business. For more information contact RCC at (336) 633-0268.
Asheboro
HOS3072A 81314 9 am-4 pm, Sa, 8/16-8/30, Hunt
HOS3072A 81325 8 am-5 pm, MT, 10/6 & 10/7, Dvorscak
HOS3072A 81316 9 am-4 pm, Sa, 11/8-11/22, Hunt
Archdale
HOS3072A 81315 9 am-4 pm, Sa, 9/13-9/27, Dvorscak