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Curriculum by Semester (Day)
Biotechnology (Collaborative Program)
Curriculum by Semester (Day)
These courses are to be taken at Randolph Community College: |
|||||
|
Hours/Week
|
Sem. Hrs. | ||||
|
Class
|
Lab
|
Credits
|
|||
| First Year: Fall Semester | |||||
| BIO 111 | General Biology I |
3
|
3
|
4
|
|
| ENG 111 | Expository Writing |
3
|
0
|
3
|
|
| CHM 131 | Intro to Chemistry |
3
|
0
|
3
|
|
| CHM 131A | Intro to Chemistry Lab |
0
|
3
|
1
|
|
| CIS 110 | Intro to Computers |
2
|
2
|
3
|
|
|
Total
|
11
|
8
|
14
|
||
| First Year: Spring Semester | |||||
| BIO 112 | General Biology II |
3
|
3
|
4
|
|
| BTC 181 | Basic Lab Techniques |
3
|
3
|
4
|
|
| CHM 132 | Organic/Biochem |
3
|
3
|
4
|
|
| MAT 151 | Statistics I |
3
|
0
|
3
|
|
|
Total
|
12
|
9
|
15
|
||
| TOTAL SEMESTER HOURS CREDIT TO BE TAKEN AT RCC: 29 | |||||
These courses are to be taken at Alamance Community College to fulfill the requirements of the collaborative program: |
|||||
|
Hours/Week
|
Sem. Hrs.
|
||||
|
Class
|
Lab
|
Credits
|
|||
| First Year: Summer Semester | |||||
| Humanities/Fine Arts |
3
|
0
|
3
|
||
| Social/Behavioral Science |
3
|
0
|
3
|
||
|
Total
|
6
|
0
|
6
|
||
| Second Year: Fall Semester | |||||
| BIO 250 | Genetics |
3
|
3
|
4
|
|
| BIO 275 | Microbiology |
3
|
3
|
4
|
|
| BTC 285 | Cell Culture |
2
|
3
|
3
|
|
| ENG 114 | Professional Research and Reporting |
3
|
0
|
3
|
|
|
Total
|
11
|
9
|
14
|
||
| Second Year: Spring Semester | |||||
| BTC 281 | Bioprocess Technique |
2
|
6
|
4
|
|
| BTC 286 | Immunological Techniques |
3
|
3
|
4
|
|
| HFA/SBS | Major Elective |
3
|
0
|
3
|
|
| PHY 121 | Applied Physics I |
3
|
2
|
4
|
|
|
Total
|
11
|
11
|
15
|
||
| Second Year: Summer Semester | |||||
| COE 112 | Co-Op Work Experience I |
0
|
0
|
20
|
2
|
| * COE 112 may be substituted by BTC 288 | |||||
| TOTAL SEMESTER HOURS CREDIT TO BE TAKEN AT ACC: 37 | |||||
| TOTAL SEMESTER HOURS CREDIT: 66 | |||||
*At least 33 semester hours credit must be completed at Alamance Community College.
Note: If you have questions concerning course content, contact your advisor:
Dr. Donna Perry - dmperry@randolph.edu - 336.633.0232

